Centro Hijos de Chiloé

In the North area of Punta Arenas, on Avenida España, we find all the magic of the Chiloé Archipelago. Dishes loaded with traditions, longings, and dreams of a group of Punta Arenas neighbors, whose nostalgia for the big island led them to create a foundation that gave rise to the restaurant 40 years ago.

 

In Centro Hijos de Chiloé, you can find a varied menu with typical Chiloé dishes: milcao, luche stew with lamb, and, of course, pot-curanto. This typical preparation combines the best of the southern land and sea: milcaos, chapaleles, sausages, smoked meat, chicken, mussels, and a touch of white wine, which turns into the most coveted dish by diners visiting the restaurant.

 

Another must-try, to take away or serve, is the fried milcaos, a dough that mixes cooked mashed potatoes and grated raw potatoes, a true treasure of Chilote gastronomy.

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Address: Av. España 01449, Punta Arenas

Phone: +56 61 221 5044